The entire Bongenus production is carried out in Italy. The animals are raised on the owned farm and by associates adhering to our production protocol, distributed throughout the national territory. All production is supervised daily by our experts. Knowledge and careful selection of garments result in having an exclusive product, in which taste and authenticity are enhanced, always paying careful attention to the well-being and health of consumers.
Beef
Explore the excellence of beef. Our premium cuts are renowned
for their superior quality.
Coming from selected breeds and raised according to the highest standards, they offer a robust flavor and irresistible tenderness.
Every bite is a refined taste experience, perfect to satisfy the requests
of the most demanding customers.
Pork
A combination of irresistible flavors and superior quality.
The succulent bacon, the typically Calabrian fresh sausage, the coppa, the tender fillet: each cut is obtained from pigs raised with care, following rigorous animal welfare standards, and carefully selected to meet the highest standards of the food industry.
Sheep & Lamb
A unique taste experience, according to tradition.
Our selection of sheep and goat meat invites you to experience the charm of authentic and genuine flavours, perfect for the most demanding palates.
This type of meat stands out for its tenderness and its delicate flavor, which goes perfectly with herbaceous notes and a light sweetness.
Do you want to know more about our anatomical cuts, ATP and SKIN tray packaging?
Request the updated catalogue. It’s convenient and free!
